JavaScript seems to be disabled in your browser.

You must have JavaScript enabled in your browser to utilize the functionality of this website. Click here for instructions on enabling javascript in your browser.


Book, New: Spoonfuls of Honey
Spoonfuls of Honey by Hattie Ellis, New Hardback, 192 pages, published 2014, First Edition
A complete guide to honey's flavours & culinary uses, with over 80 recipes
Just as honey bees are found all over the world so are recipes that use their honey. Caribbean jerk, Spanish chicken, French sauces, British biscuits and Turkish cakes all gleam with the sweet stuff. It can take just a spoonful or two of honey to bring its deep flavour to a dish. As a marinade it can enhance meat and poultry, and it works particularly well with nuts and fruits, cream and cheese, and herbs and spices. Along with recipes for delicious honey dishes, Spoonfuls of Honey describes different varieties of honey, explains what to consider when buying and storing, gives tips on its use in your cooking, explores the benefits to your health and the role bees and honey play in nature.

Availability: In stock now

Recently Viewed

National DIY, Frames, Extra Deep 14x12, Hoffman, x 10
Bee Hive Entrance Feeder, 0.75 pint
Apistan Strips, 10 pack
Warré Top Bar Hive, Top Bar Comb Guides, x10
Bee Hive Wood Stain & Protector, Pink, 1lt
National Assembled, Waxed Frame, Extra Deep 14x12, x6
National Frame Feeder, Standard Deep
National DIY, Frames, 4 Section Frame, Extra Shallow, x 10
Book, New: The Biology of the Honey Bee
National Assembled, Brood Frame Trap, Extra Deep 14x12
Honey Labels, x70, Medium, D20
Book, Used: Bees & Bee-Keeping Scientific & Practical, 2 Vols
Facebook Share on Facebook